Description
Introducing our time-honored creation, a delectable paste that marries the earthiness of portobello mushrooms and summer black truffles. Crafted with precision, our Truffle Sauce elevates your culinary creations.
Add to fresh pasta, risotto, or smear over a gourmet Truffle Pizza.
Ingredients
Meticulously prepared with 50% cultivated mushrooms (Agaricus Bisporus), 6% summer truffle (Tuber Aestivum Vitt.), olive oil, black olives and salt.
Nutrition Value per 100g
- Energy Value: 136 Kcal – 562 Kj
- Fat: 12.0g (with 2.0g of saturated fat)
- Carbohydrates: 3.0g (with 0g of sugars)
- Protein: 3.0g
- Salt: 0.7g
Storage
After savoring the delightful possibilities of our Truffle Sauce, store it in the refrigerator, ensuring it’s consumed within one week to maintain its delectable freshness.
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